Guard Your Child Against the Risk of Teenage Pregnancy
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During pregnancy, typically the fertilized egg travels through the fallopian tube to reach the mother's womb. However, in some cases the egg fails to reach the womb but gets lodged in the fallopian tube, where it continues to grow. This is known as 'ectopic' or 'tubal' pregnancy. More rarely, the fertilized egg lodges in the cervix, abdomen, or c-section scar, and is known as heterotopic pregnancy.
If an ectopic pregnancy is left untreated, the embryo will continue to grow till it ruptures the fallopian tube. This could result in complications, and may even be fatal for the expecting mother. Since there is no way to move the egg into the womb, ectopic pregnancies are terminated.
Risks
Your spouse is at greater risk of ectopic pregnancy in the following situations:
* Her pregnancy occurs even though she had a tubal ligation (surgical sterilization)
* She had an intrauterine device (IUD) when she became pregnant
* She has undergone surgery of the fallopian tubes
* She previously had an ecoptic pregnancy
* She has an infection in the upper reproductive tract (pelvic inflammatory disease or PID)
* She has been treated for infertility because of damaged tubes
Symptoms
Ectopic pregnancy is usually diagnosed around six weeks of pregnancy. Your spouse should consult her obstetrician if she has any of the following symptoms:
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Your spouse will have put
on weight gain during the pregnancy. While this is normal, many women worry
about this increase in their weight following delivery.
These are important
things your spouse needs to know if she is trying to lose weight:
Your spouse can
effectively lose weight by:
During pregnancy, your spouse’s body went through tremendous changes. Now that she has given birth, she will experience more changes as her body returns to its normal state.
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During her pregnancy, your spouse eats for herself as well as for the baby. She requires not just an increase in the quantity of food she eats, but food that is nutritious, to help the fetus grow and develop.
Below is a list of the components she requires in her diet, along with their common food sources:
Carbohydrates: These constitute the body’s main source of energy. Common sources include potatoes, rice, cereals, beans, bran, and pasta.
Protein: Protein is essential for the production and growth of cells in the body. It is found in meat, dairy products such as cheese, yogurt and milk, eggs, soy, food grains, and legumes.
Fat: Fat is a source of energy and aids the absorption and digestion of fat-soluble vitamins. It is found in meat, vegetable oils, cream, butter, margarine, nuts, and peanut butter.
Calcium: Calcium is used for building strong bones and teeth. Its common sources include dairy products such as milk, cheese and yogurt, calcium-fortified orange juice, soy products such as tofu, and nuts.
Vitamin A: It ensures healthy skin, eyes, and bones. Common sources include carrots and leafy vegetables.
Vitamin B6: It is essential for the formation of red blood cells. It is found in chicken, pork, ham, nuts, green beans, wheat germ, and bananas.
Vitamin C: It has a role in maintaining health of the gums, teeth, and bones. Common sources include citrus fruits such as oranges and lemons, strawberries, tomatoes, potatoes, broccoli, cauliflower and spinach.
Vitamin D: It helps in the absorption of calcium and maintains teeth and bones. It is found in fortified dairy products, margarine, cereals, and bread.
Folic Acid: It is essential for the production and maintenance of cells and for cell division, especially during pregnancy. It is found in spinach, leafy vegetables, beans, peas, fortified breakfast cereals, and sunflower seeds